The St. Mary's Food Kitchen provides a hot lunch to their patrons 365 days a year. St. Ann feeds the hungry on the fourth Monday of every month. Every month we need volunteers to purchase food, collect the donations and serve the meal.
NEW updates as of September 2, 2021
12 boneless hams, 17 loaves white bread, 6 loaves wheat bread, 25 pans of cooked Au Gratin Potatoes, 22 bunches of Bananas and 10 cases of bottled water!
22 prepared 9x13 frosted sheet cakes or baked brownies!
A minimum of 20 people are needed to help prepare and serve the hot lunch.
If you have questions, please contact Mimi O'Laughlin at 913-488-9335 or mimiolaughlin@yahoo.com.
Click here to donate, select Food Kitchen.